HEREFORD

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  • Year-Round Marketing Yields Results

    Marketing strategies through the year set ranches up for success. KANSAS CITY, Mo. – Cattle producers who work year-round to set their animals up for success — through nutrition management, for example — strive for the best possible outcome. The same is true when it comes to marketing. The American Hereford Association is equipping members […]

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  • Heat up Summer with CHB Recipes

    Garden Herb Strip Steak This garden rub is easy to make and creates big flavor for Certified Hereford Beef strip steaks on the grill. Ingredients: 2 Certified Hereford Beef strip steaks (about 10 ounces each) Salt Seasoning 2 tablespoons chopped fresh thyme 1 tablespoon chopped fresh oregano 2 teaspoons freshly grated lemon peel 3 cloves […]

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  • Caldwell Joins CHB Staff

    Kyle Caldwell of Midlothian, Texas, will join the Certified Hereford Beef® team June 30 as an account manager. In this position he will represent Hereford farm and ranch families across the country and will aid in serving retail and foodservice locations throughout the nation. Caldwell brings years of cattle industry experience stemmed from growing up […]

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