A farm tour and sales meeting were held May 14 at East Side Farm in Frederick, Md., for Certified Hereford Beef’s foodservice distributor partner FoodPRO. Ty Ragsdale, CHB brand manager, Matt Cole, FoodPRO director of sales, and Jay and Shelly Stull, owners of East Side Farm worked to host the event to educate the FoodPRO […]

The Certified Hereford Beef® (CHB) brand welcomed Brenyn Burkholder as the marketing coordinator on June 1. Brenyn Burkholder is a Texas A&M graduate from Boerne, Texas. She grew up showing livestock and competing in judging events as an active member of 4-H and FFA. She graduated with a bachelor’s degree in animal science, a bachelor’s […]

KANSAS CITY, Mo. — Together, Hereford producers, brand partners and loyal customers celebrated 25 years of the Certified Hereford Beef® (CHB) brand in 2020. Among the world’s great beef brands, Certified Hereford Beef is found in the nation’s best restaurants and retailers. The brand’s commitment to rich heritage and uncompromising dedication to the Hereford breed […]

KANSAS CITY, Mo. — Certified Hereford Beef® (CHB) honored National Beef Packing, Hen House Markets and US Foods® Atlanta for their commitment to the brand at the American Hereford Association’s (AHA) “Hereford Homecoming” virtual awards ceremony, Oct. 22, during the AHA Annual Membership Meeting and Conference. “It is with great pride we honor the brand […]

The grills were hot and competition was fierce during the Steak Cookoff Association (SCA) “Hawgin on Lanier” competition in Cummings, Ga., on July 31. Certified Hereford Beef® along with its partner National Beef Packing sponsored the event. SCA is an organization that holds steak cooking competitions all over the U.S. and in countries across the […]

“Quality and service at its finest” is the motto Main Street Quality Meats has stood by for nearly 25 years. Rooted in Salt Lake City, Main Street Quality Meats is the product of two family owned and operated businesses — Main Street Poultry and Quality Meats — that have provided fresh, high-quality meat since the […]

It’s easy to cut the carbs and get an extra serving of vegetables with this dish! Spaghetti squash is a great substitute for pasta. With this great taste, will you even miss the extra carbs? Ingredients: 1 pound Ground Beef (93% lean or leaner) 1 medium yellow onion, chopped 1 tablespoon minced garlic 1 can […]

Matt Sherman, general manager of Kern Meat Co., has three degrees: an MA, a Ph.D. and an M.B.D. (married the boss’ daughter). After Sherman received his Ph.D. in American history and entering the job market at a time that was not quite conducive for this field, Sherman’s father-in-law asked if he had an interest in […]

Combine the sweetness of watermelon with a savory, grilled steak to send this salad to the top of your lunch rotation! Ingredients: 1 pound Certified Hereford Beef top sirloin steak steak 1/4 cup plus 2 tablespoons reduced-fat or regular balsamic vinaigrette, divided 1/2 cup chopped onion 1 to 2 teaspoons olive oil, divided 1 cup […]

Garden Herb Strip Steak This garden rub is easy to make and creates big flavor for Certified Hereford Beef strip steaks on the grill. Ingredients: 2 Certified Hereford Beef strip steaks (about 10 ounces each) Salt Seasoning 2 tablespoons chopped fresh thyme 1 tablespoon chopped fresh oregano 2 teaspoons freshly grated lemon peel 3 cloves […]