2510 Restaurant Pleases with Certified Hereford Beef

July 11, 2019


Located in Central Wisconsin is the town of Wausau, home of a Certified Hereford Beef® restaurant partner, 2510 Restaurant.

Known as Wausau’s landmark restaurant, the 2510 Restaurant has been serving up American-style fare to hungry patrons for more than 20 years. One of the most well known restaurants in the area, 2510 has been ranked in Restaurant Hospitality’s Top 500 Independently Owned Restaurants and was voted Best Casual Dining, Best Deli, Friendliest Waitstaff and Best Desserts in the Wausau area. One of the secrets to their success? Certified Hereford Beef.

“We have used the [Certified Hereford Beef] product for some time and it has performed beautifully,” says Chris Lemmer, 2510 Restaurant owner. “The product is always consistent and our customers enjoy our steaks.”

2510 Restaurant offers a full menu to satisfy any craving and appetite, with specialty entrees including the “One Pound Ribeye” and “Granite Peak Steak,” a USDA Choice bistro steak wrapped in bacon and topped with gorgonzola cheese or Jim Beam bourbon mushroom sauce. Don’t forget their burgers! The 2510 freshly ground Certified Hereford Beef chuck patty can be topped with cheese curds, brisket or bacon – pretty much any burger combination you can dream of!

If you are ever in the Wausau area, 2510 Restaurant is a sure bet to stop for great food and even better beef. To find Certified Hereford Beef restaurant partners in your area, visit CertifiedHerefordBeef.com/WhereToBuy.